Hi all-
We've been having a lot of problems recently with our fly incubators
going down due to corrosion of the coils. Presumably this is due to
acids leaching from the food media or something along those lines. We
use a pretty standard food recipe. Does anyone have recommendations
for fly incubators that hold up well for more than 2-4 years without
need replacement of the coils?
Thanks,
Marc
-----------------------------------
Marc S. Halfon, Ph.D.
Assistant Professor
Dept. of Biochemistry
Dept. of Biological Sciences
SUNY at Buffalo
NY State Center of Excellence in Bioinformatics & Life Science
Adjunct Assistant Professor, Molecular and Cellular Biology
Roswell Park Cancer Institute
B3-307 COEBLS
ph: (716) 829-3126
fax: (716) 849-6655
mshalfon from buffalo.edu
URL: http://www.ccr.buffalo.edu/halfon
mailing address:
SUNY at Buffalo-COEBLS
701 Ellicott St.
Buffalo, NY 14203
